Hospitality Net

FEBRUARY 20, 2024

Marriott Executive Apartments, Dubai Creek, renowned for its commitment to exceptional guest experiences, has chosen IRIS, the leading provider of mobile F&B ordering platforms, to revolutionise their in-room dining services.

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Hospitality Net

JUNE 13, 2024

Supported by strategic partnerships, Shiji Infrasys Cloud POS and Shiji Digital Dine launched five major new features and updates based on industry demand and customer feedback. The annual summer update of Shiji’s F&B products went live on June 12, in preparations for the summer season of the northern hemisphere. Updates include:

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Hospitality Net

JUNE 14, 2023

Shiji, the global hospitality technology innovator, has introduced anew mobile ordering solution called Shiji Digital Dine, aimed at improving operational efficiency and enhancing the guest dining experience in the Hospitality F&B industry, by supporting direct ordering and connectivity with the hotels’ POS.

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Hotel Management

JUNE 13, 2023

InterContinental Sydney has introduced an intimate private dining venue following the hotel’s $120 million renovation. The Rotunda, a circular dining space located on the second floor, is available for exclusive hire and can cater for up to 16 guests.

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Hotel Management

JULY 18, 2023

The 585-room hotel will feature a signature restaurant BTWN on level three, which will offer a variety of spaces for various dining occasions throughout the day and night. The post W Sydney set to bring drama to dining with urban-inspired restaurant appeared first on Hotel Management.

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Hospitality Net

JANUARY 16, 2024

With this integration, restaurants can deliver exceptional dining experiences, build out diner profiles and encourage feedback from guests. This partnership brings together two of the industry’s top technology solutions, allowing Shiji restaurants to better understand and serve their customers.

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Intelity

NOVEMBER 21, 2023

Mobile dining and food delivery apps are a staple for nearly all smartphone users. And one of the biggest culprits of this “instant gratification” mindset has been mobile dining and food delivery apps. But a large portion of a branded mobile app’s functionality includes creating a positive mobile dining experience.

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Hotel Management

OCTOBER 17, 2023

Beachside hotel Crowne Plaza Terrigal Pacific is set to introduce an upscale dining concept to New South Wales’ Central Coast this November. He believes Meribella will energise Central Coast dining. The post Crowne Plaza to bring upscale seaside dining concept to Central Coast appeared first on Hotel Management.

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Hotel Management

MARCH 26, 2024

Over the past few years, we have focused on transforming TFE into a hospitality business that is increasingly digitally enabled, design-led and dining-focused. The post Exclusive: design, dining and digital front of mind for TFE in 2024 appeared first on Hotel Management.

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Hospitality Net

DECEMBER 12, 2023

Le Méridien Pasadena Arcadia, part of Aimbridge Hospitality, has embraced evolving customer preferences and technological advancements by implementing IRIS’ mobile dining app, resulting in a transformation of their F&B operations and guest experience.

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Hotel Management

OCTOBER 24, 2023

Having first launched Cucina Vivo on the Gold Coast in 2014, I am thrilled to introduce our newest Cucina family member to Brisbane and bring one of our much-loved dining experiences into a city that is rapidly evolving into one of the nation’s top culinary destinations.” It will cater to up to 160 guests through indoor and outdoor dining.

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Hospitality Net

MAY 15, 2024

Stayntouch, a global leader in cloud hotel property management systems (PMS) and guest-centric technology, announced a new partnership with Woby, a self-order and pay web app that simultaneously connects with existing POS and PMS platforms.

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Hospitality Net

MAY 23, 2024

Whether it’s a Friday evening flight, a hotel during the holidays, or a taxi ride in a downpour, we have all been burned by higher-than-normal prices due to excess demand. Raising costs when businesses are busiest is the norm across the travel industry, for instance – but now, consumers are beginning to see these ’surge prices’ in more sectors.

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Hospitality Tech

JUNE 10, 2024

They crave a dining experience that's not only about the meal but also about the place, the story and the memory. The modern diner seeks more than a good meal.

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Hotel Management

OCTOBER 3, 2023

We’re not about adding traditional cookie cutter hotel restaurants – our vision is to bring vibrant and creative dining experiences to life that are within or near our hotels. Ones that will be on every hotel guest’s dining itinerary when they stay and sought out by locals.

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Skift Blog

JULY 19, 2023

Skift Take: Tripadvisor's generative AI entry is playing to its strengths — tours and activities, and restaurant reservations. Maybe they'll get added later. Dennis Schaal Read the Complete Story On Skift

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Hotel Designs

SEPTEMBER 11, 2023

Image credit: Radisson RED Liverpool Working closely with designers KONCEPT ID, Northern Lights were tasked with developing an array of bespoke lighting for the Stoke restaurant and bar to capture the overall design intent whilst elevating the dining experience of the hotel’s guests.

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Hotelier Magazine

SEPTEMBER 12, 2023

By Danielle Schalk These days, operating a thriving in-room dining service doesn’t come easily. And, while Germain Hotels doesn’t advertise its in-room dining as a 24-hour service, he notes that its full-service hotels, “are always going to try to be sure there’s an option to accommodate guests upon request.”

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Hotel News Resource

APRIL 4, 2024

There's no singular definition of what a private dining experience can entail. Generally, itÕs about taking the idea of private dining one step further. In this article, we're sharing several private dining trends that truly elevate dining experiences for groups.

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Hospitality Net

JULY 25, 2023

Eating in a university dining hall has traditionally been an experience for students, faculty and other staff to unwind from hectic schedules, socialize and enjoy a meal with friends and colleagues.

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Hospitality Net

APRIL 8, 2024

Specific visual and auditory cues may enhance solo diners’ experience and increase the likeliness they will revisit restaurants, according to a new study from researchers in the Penn State School of Hospitality Management.

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Hospitality Tech

MAY 6, 2024

The report presents an analysis on the need for restaurants to enhance dining experiences, operational efficiency, and customer engagement.

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Hotel Management

APRIL 20, 2023

The post Designer dining: The Langham brings a touch of Bulgari to afternoon tea appeared first on Hotel Management.

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eHotelier

OCTOBER 23, 2023

Guests can enjoy an elevated take on relaxed dining with multiple dining areas, a private dining lounge, and a spacious backyard retreat. A seasonal, now all-day menu celebrates Asian cuisines in an urban oasis where locals and visitors can enjoy drinks or dine together and unwind.

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Hospitality Net

JULY 20, 2023

The future of the restaurant industry has so many compelling challenges and opportunities facing it.

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Horizon Hospitality

DECEMBER 26, 2023

As baby boomers retire and move into Senior Living communities, they are voicing strong opinions about what they want their individual dining experiences to look like. Communities are adjusting to create more “resident-centric” dining, incorporating more flexibility, personalization, and wellness. Contact us today to learn more.

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Hospitality Tech

MAY 14, 2024

By integrating Stayntouch PMS with Woby, hotels can deliver a completely seamless mobile-first dining experience to guests, while synchronizing data from the PMS, POS, and accounting software in real-time.

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Hospitality Net

JULY 4, 2023

Bistronomy is a restaurant concept originating in France. It was popularized by top French chefs seeking a departure from the stress of earning and maintaining Michelin stars. Bistronomy emphasizes elegant, accessible cuisine using high-quality ingredients and wines, delivering excellent value for money.

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Hotel Management

APRIL 25, 2023

The post Native Australian produce takes centre stage at Voyages’ Wintjiri Wiru dining experience appeared first on Hotel Management. The Wintjiri Wiru Sunset Dinner experience includes return resort transfers and is priced at AUD$385pp. The After Dark experience is AUD$190pp.

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Hospitality Tech

MAY 28, 2024

Facing continued inflation, 86% of Americans cite promotions as a major incentive to dine out, closely followed by coupons and discounts at 81%.

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Hotelier Magazine

JUNE 7, 2023

is seeking proposals for a new and unique dining establishment at 500 Water Street to enhance the existing cultural and economic vibrancy of the Main Street historic district. Seeks Proposals for Unique Dining Establishment appeared first on Hotelier Magazine. NEWMARKET, Ont. — The Town of Newmarket, Ont. The post Newmarket, Ont.

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Hotel Designs

APRIL 12, 2023

Hotel Designs Case study: designing a new dining experience inside Harvey Nichols Case study: designing a new dining experience inside Harvey Nichols Less than six months old, Lucarelli is a new restaurant that is sheltered inside Harvey Nichols in Knightsbridge, London.

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eHotelier

MARCH 14, 2023

This Spring, luxury Hertfordshire hotel and spa, The Grove will launch a host of new restaurant spaces and dining concepts as part of their 20th-anniversary celebrations.

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eHotelier

APRIL 18, 2024

The all-day dining venue sees the fusion of the contemporary, artisanal café-style menu with an Asian bistro, in combination with an elevated grab-and-go offering catering to visitors to Murdoch Square.

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Hospitality Net

JUNE 20, 2023

IRIS, the global provider of digital F&B and guest experience platforms, will be demonstrating their newly released online ordering features during HITEC to showcase how hoteliers can boost F&B revenue by up to 40%.

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eHotelier

FEBRUARY 7, 2023

With Thailand having decriminalized marijuana, The Slate Phuket is inviting guests to say BONG Appetit to a special dining experience by Steven John of Empty Plates Bangkok. This special dining experience will be offered at the hotel’s sexy Rivet & Rebar on 10 and 11 March 2023, with only 40 tickets for each exclusive event.

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Hospitality Tech

AUGUST 7, 2023

Beast and Virtual Dining Concepts have filed lawsuits against each other alleging breach of contract.

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