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Mike zkan, founder/CEO, Kitchenless , is leading this innovative shift with a vision to make gourmet dining simpler, more sustainable and more profitable for hospitality providers. Once thawed, they can be heated and cooked in the Kitchenless device, offering a fast and convenient dining solution.
These MVP brands are growing their share of consumer spending through quality, trust, and serviceânot just price cuts. consumers exhibit value-seeking behavior, cutting costs and hunting for deals across sectors from travel to grocery. Key takeaways Value-seeking is now mainstream : 4 in 10 U.S. billion annually per grocery chain.
Mike zkan, founder/CEO,Kitchenless, is leading this innovative shift with a vision to make gourmet dining simpler, more sustainable and more profitable for hospitality providers. Once thawed, they can be heated and cooked in the Kitchenless device, offering a fast and convenient dining solution.
How Will Digital Marketing Evolve in the Hospitality Industry? Digital marketing in the hospitality business is becoming more guest-focused than ever. AI-powered personalization tools handle tasks that used to consume staff time, such as sorting guest data or sending personalized offers. billion in 2024 to $20.47
Meanwhile, the annual carbon footprint of the hospitality industry as a whole is estimated at 3% of total global carbon emissions. For the hospitality industry, which relies heavily on natural resources, sustainability is no longer optionalits a business imperative. Why Sustainability in Hospitality Matters Now 1.
For hotel staff, the combined power of IRISâs intuitive mobile ordering and the Alliants Experience Platform - including its Concierge and Messaging modules - streamlines the management of guest requests, reduces administrative workload, and eliminates time-consuming manual processes. âThis launch marks a turning point.
Later in the year in November, Velaa Private Island will also host a Gastronomy Month, showcasing collaborations between Velaa’s Culinary Director Gaushan De Silva and renowned Michelin-starred chefs from around the globe, offering guests exclusive dining experiences in the resort’s signature restaurant, Aragu.
Generic terms like “hospitality services” can confuse guests. Itemized Invoices: Provide detailed invoices that clearly break down charges for rooms, dining, taxes, and other services. Use Technology to Streamline the Process Managing chargeback disputes manually can be time-consuming and prone to errors.
This is especially true in luxury and lifestyle hotels, where research shows that people will actually travel just for a dining experience. Australia and New Zealand’s hospitality sectors led the world in terms of occupancy in 2024, achieving occupancies of 78.1% We dont believe in a one-size-fits-all attitude to F&B.
Hospitality IT leaders should treat digital check-in and personalized guest flows as core infrastructure, not fringe innovation. Hospitality technology roadmaps should factor in commerce capabilities at check-inâmaking it easy to present targeted offers based on guest profiles and booking context. A Demo of VAIA can be viewed here.
âHospitality is built on human connectionâbut the tools weâve given teams have too often gotten in the way,â said Karie Kelly, CPTO at Unifocus. Together, XiQ and Staff Collaboration form the foundation of the Communications pillarâa long-term strategy to unify the signals, conversations, and workflows that define hospitality.
âHospitality is built on human connectionâbut the tools weâve given teams have too often gotten in the way,â said Karie Kelly, CPTO at Unifocus. Together, XiQ and Staff Collaboration form the foundation of the Communications pillarâa long-term strategy to unify the signals, conversations, and workflows that define hospitality.
Some seek hotels with spa facilities, fitness centres, healthy dining options, and opportunities for meditation or yoga. Restaurants typically do this by providing a kiddies’ menu and colouring-in kits to keep children entertained and fed while parents enjoy a meal, but this principle can be extended to most aspects of hospitality.
Short-Form Videos: The Key to Capturing Attention in Hospitality In hospitality, short-form videos are a game-changer for connecting with travelers. With 66% of consumers identifying short-form videos as the most engaging content type , this format is perfect for capturing attention and sparking wanderlust.
Big industry news, not just in hospitality, but overall is inflation, right? So being able to make sure, because some of these mentions are really positive and saying that it’s great, it’s near great shopping, great attraction dining, use this to your advantage. Ryan Embree: Sure. So locations such a, such a great tag.
Hospitality leaders embrace technology for growth Our latest report, “ Travel Technology Investment Trends 2024 ,” reveals a strong commitment among hoteliers to increase their technology spend. As the hospitality industry evolves, it’s exciting to see more hoteliers recognizing the immense value of a CRS.
AI is transforming the hospitality industry by boosting efficiencies and guest personalization however, there continues to be a steep learning curve and general misunderstanding of how and why recommendations are made. These models often lack the context and transparency revenue managers need to understand pricing decisions.
These are guests looking for elevated experiences, and they tend to spend moreâon suites, spa treatments, dining, and excursions. Hereâs what makes it relevant for your property: Loyal customers, spending freely : Travelers using Chase Ultimate Rewards often book aspirational trips. weve got you covered.
This reflects a growing trend among travelers who prioritize sustainability in their lodging choices In today’s hospitality landscape, sustainability is no longer a luxury; it’s an expectation. Inventory Monitoring : Track consumables to prevent over-ordering and reduce waste. Read Also - What is a Kitchen Order Ticket?
In this article, you’ll discover why mobile marketing is so powerful for hospitality and learn 12 smart strategies to boost bookings, improve guest satisfaction, and increase revenue—all from the palm of your hand. Using QR codes for hospitality is a practical way to provide detailed information instantly, and economically.
Each piece is not just a surface coveringits an artistic composition that captures the interplay of light, texture, and movement, transforming hospitality interiors into sensory experiences. Step into a world where artistry meets innovation, and let your hospitality interiors tell a story of timeless elegance and inspired creativity.
Energy efficiency without compromise Continuing PPDSâ relentless focus on delivering energy conscious solutions for the industry, and supporting customers with their sustainability goals, the Philips Unite LED 6000 Series All In One includes the companyâs ultra-low standby mode, consuming less than 0.5
6/9/2025 UrVenue and OpenTable Deepen Integration to Prioritize Premium Restaurant Access for Hotel Guests UrVenue has expanded its integration with OpenTable to give hotels the ability to offer in-house and incoming guests priority access to high-demand restaurant reservations and curated dining experiences. âItâs a real game-changer.
We’ve gotten an exciting announcement that I’ve, that I’ve seen all over the hospitality circuit. Love to hear from our guests kind of about their hospitality journeys and what kind of led you to your role there as managing director at Green Key Global. And apply that to purpose driven work.
Whether its the moment a guest browses your booking engine, walks through your lobby, dines at your restaurant, or checks out your spa offerings the retail mindset says: this is a moment to create value for them and for us. Just like in retail, every interaction is a chance to upsell, cross-sell, and reinforce brand loyalty, Kalan said.
âThis integration is another example of how Duetto continues to connect data silos that exist between systems in the hospitality industry. We look forward to supporting them as they capitalize on the significant opportunities in the hospitality sector and work to achieve their impressive vision.â Olo shareholders will receive $10.25
Comfort, dining, and tailored experiences remain top priorities â particularly for older travellers. Jul 4, 2025 ⢠Travel JOIN 34,000+ HOTELIERS Get our Daily Brief in your inbox Consumers are changing the face of hospitality - from online shopping to personalized guest journeys and digitalized guest experiences.
Early adopters include luxury resorts, casinos, and lifestyle hospitality groups. Why This Matters: Bridges room and dining experiences in one platform This integration consolidates booking experiences across the propertyârooms, activities, and now exclusive restaurant reservationsâmaking it easier to deliver a seamless guest journey.
âThis integration is another example of how Duetto continues to connect data silos that exist between systems in the hospitality industry. We look forward to supporting them as they capitalize on the significant opportunities in the hospitality sector and work to achieve their impressive vision.â Olo shareholders will receive $10.25
In today’s rapidly evolving hospitality landscape, choosing the right Point of Sale (POS) system is more crucial than ever for hotels. Billing Delays: Without real-time integration, consolidating bills from various outlets becomes a manual and time-consuming task during checkout. billion by 2028 , growing at a CAGR of 8.1%
Real-time updates and tailored content for each location were key factors, along with Voloâs deep understanding of luxury hospitality. The tablets also drive revenue by upselling dining, spa services, and experiences. 1Huddles platform is already used across hospitality, retail, and even the U.S. per share in cash.
Hotel Business caught up with Sara Masterson , president, Olympia Hospitality , to discuss her career journey, her role at the company and her thoughts on being a female leader in a male-dominated industry. Have you always been interested in hospitality? She really showed me what it meant to be a leader in hospitality.
One of the coolest thing about hospitality, we were talking about off camera is just our, the history, the DNA that gets built over the years. That that’s why we love hospitality. So love to hear maybe your backgrounds in hospitality and what let you here to a brand new property, which we’re gonna talk about here shortly.
Intelligent assistants use machine learning and generative AI to eliminate time-consuming manual tasks, from writing job descriptions to building optimized shift schedules, built to meet the unique needs of every hourly team. Experience the next generation of hospitality technology â only at Booth #3400, HITEC 2025.
Holder has over 25 years of experience with Krispy Kreme, including as Senior Director of Consumer Insights, and has led brand marketing, innovation, research & development, and manufacturing services. Real-time updates and tailored content for each location were key factors, along with Voloâs deep understanding of luxury hospitality.
It lays the groundwork for long-term innovation, job creation, and economic growth, ensuring restaurants can continue to meet evolving consumer needs and power the U.S. economy.â The key tax provisions are critical to the hospitality industry, added AHLA.
Jun 30, 2025 ⢠Hospitality L.A.âs s $30 minimum wage sparks hotel industry backlash - A showdown brews between city hall and the hospitality industry as rising labor costs collide with a struggling market. Jun 30, 2025 ⢠Hospitality Is that hotel too young for you? - weve got you covered.
According to new consumer research conducted by OpenTable: 1 54% of Americans research a restaurant before booking, and those that do spend around 21 minutes doing so. Steakhouse , Pappas Bar-B-Q , and several other celebrated concepts, Pappas Restaurants is a hallmark of culinary excellence and hospitality leadership across the Southern U.S.
Hospitality.today⢠Topics Subscribe Topics ⺠Hospitality ⺠Technology Behind the scenes, AI elevates the service How restaurants are using artificial intelligence to streamline operations and refocus on human hospitality Jul 8, 2025 At first glance, AI might seem out of place in the intimate, human-centered world of restaurants.
However, managing multiple platforms manually can be time-consuming and prone to errors, like double bookings or inconsistent pricing. At this point Channel Manager becomes invaluable. With a tool like Channel Manager, you can: S ync your room inventory and rates across all OTAs in real time.
Offer options like spa vouchers, dining discounts, concert tickets, or even third-party gift cards. Hotelogix PMS Supports Seamless Loyalty Integration Managing a loyalty program manually is time-consuming and prone to error. In the hospitality business, peer recommendations carry more weight than advertisements. A: Absolutely.
According to new consumer research conducted by OpenTable: 1 54% of Americans research a restaurant before booking, and those that do spend around 21 minutes doing so. Steakhouse , Pappas Bar-B-Q , and several other celebrated concepts, Pappas Restaurants is a hallmark of culinary excellence and hospitality leadership across the Southern U.S.
âWith new product capabilities, AI-powered tools, and Symbiosysâ offsite reach, businesses of any size can now connect with high-intent consumers seamlessly. VSR will debut the new VAIA at the HITEC hospitality technology show in Indianapolis â Booth 3214. A Demo of VAIA can be viewed here. as Chief Technology Officer.
Wyndham Hotels & Resorts has launched the Wyndham Rewards Debit Card, a first-of-its-kind offering from a major hospitality brand in the U.S. A recent EY study from last year found that nearly 70% of Gen Z consumers use their debit cards once or more per week. and backed by Mastercard as the payments network.
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