Hospitality Tech

MARCH 17, 2024

SBE and C3 Founder Sam Nazarian buys Kitchen United's IP and ghost-kitchen related assets; forms Everybody Eats, a holding company comprised of C3, Nextbite and Kitchen United.

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Horizon Hospitality

DECEMBER 4, 2023

Until recently, ghost kitchens and virtual restaurants seemed like the next big thing in the restaurant industry. But after Wendy’s decided to scrap its historic investment into ghost kitchens earlier this year, restaurant industry experts are asking: Did ghost kitchens get ghost-busted?

Consumer 52

Consumer Operations Branding Services 52

Hospitality Tech

JANUARY 2, 2024

This thought leadership column makes the case for ghost kitchens.

Dining 52

Dining 52

Hospitality Tech

NOVEMBER 29, 2023

Kitchen United has closed the seven Kitchen United Mix locations inside Kroger grocery stores as the company pivots to focus on its software business.

Closing 59

Closing Business 59

Hotel News Resource

MARCH 22, 2023

Hotels that do not require a full-service restaurant with dining space and may find leasing kitchen spaces to a ghost kitchen provider far more cost-effective.

Dining 52

Dining Hospitality Services Hotels 52

Horizon Hospitality

MAY 15, 2023

As delivery orders outweigh dine-in business at many concepts, some concepts have turned to ghost kitchens to handle the shift in business. This practice has come with mixed reactions from consumers, who might prefer their food to come from a recognizable brick-and-mortar location.

Consumer 98

Consumer Dining Services Forecasting 98

Hotel Designs

AUGUST 9, 2023

The design by the WOW studio, draws inspiration from the beach ecosystem, specifically the ghost crab. Like a burrowing crustacean, the exterior shell of the restaurant peeks out from the serene garden jungle at the ledge of the white sand beach. The minimalist charm and simple rough wood finish exemplifies its wabi sabi aesthetic.

Resorts 52

Resorts Hotels Business 52